MY RECIPES
Baked Oysters with Tumeric and Vegetables sauce
Home made Goose liver Terrine with Port wine dressing
Vegetables Flan with Beef & Parmesan with Basil sauce
Roll Chicken leg Salad with mushroom and Parsley stuffing, served with Basil dressing
Upside down Snail Tart with Garlic and Herbs sauce
Baked Lamb chops ¡°Mediterranean¡± with Garlic, red Capsicum and Herbs sauce
Duck confit and grilled vegetables Salad with Garlic dressing